A Bakery Clerk is a baking professional who ensures that customers are well served in the bakery, while also helping Pastry Chefs with baking and decorating tasks as needed.
Responsibilities
Creating a welcoming and positive customer experience at the bakery counter
Advising customers on baked goods selection and taking orders
Weighing, pricing and packaging purchased items, as well as processing payments
Ready to Hire Smarter?
Recruitera helps you see the person behind the resume. Book a quick demo and discover a better way to build your team.